MOKA COFFEE MAKER

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This classic Italian aluminum coffee pot is easy to use and makes a rich, authentic espresso in just minutes (makes 3 cups)

Making a moka coffee:

  • Fill the base chamber with cold water up to the level of the valve. Insert the filter.
  • Completely fill the filter with ground coffee, but don’t pack it down.
  • Make sure the filter and rubber gasket are in place. Screw the two chambers tightly together.
  • Place the moka pot on the stove. Warning: keep the heat low.
  • Remove pot from heat just when coffee starts to gurgle, before it starts to rise and bubble. You’ll be sure to extract only the best parts of the coffee.
  • Mix the coffee with a spoon before pouring into cups.
  • Rinse the coffee maker with hot water and let dry thoroughly before screwing chambers back together.

Type: Coffee



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