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Treviso
NONNA SILVANA PINOT GRIGIO
Pair with:
seafood, vegetables, fresh cheese
from
$21.99
Treviso
MAMMA MANZONI BIANCO
Pair with:
shellfish, pasta or risotto with vegetables, mature and hard cheeses, lean fish, cured meat
from
$29.99
Manduria
ALICE VERDECA
Pair with:
clams, calamari, sushi, light dishes with lemon, baked pastries
from
$31.99
Puglia
ZIN FIANO
Pair with:
tagliatelle with asparagus and eggs, butter and lemon plaice fillets.
Sold Out
Sold out
Veneto
SOAVE
Pair with:
perfect with risotto, white-fleshed fish, crudo, sushi and salads. as vegetables great with peas, broccoli, white and green asparagus.
from
$33.99
Abruzzo
PECORINO
Pair with:
it is recommended with fish dishes, cold cuts, white lasagna, risotto, courtyard animals, seasoned cheeses, white meat ragù.
from
$36.99
Alto Adige
PINOT BIANCO SCHULTHAUS
Pair with:
a premium aperitif and summer wine, it is also quite versatile when it comes to food pairing: it goes well not only with seafood and fish but also with delicate dishes made with wild fowl. it is especially recommended as an accompaniment to south tyrolean schlutzkrapfen.
from
$44.99
Veneto
CARBONARE SOAVE CLASSICO
Pair with:
oysters, baccalà mantecato, asian cuisine
from
$49.99
Sicily
OUTIS ETNA BIANCO DOC
Pair with:
a great match for seafood and grilled fish.
from
$49.99
Sicily
PIANTA ETNA BIANCO DOC
Pair with:
beautiful with seafood or roast chicken.
$79.99
Sicily
VECCHIO SAMPERI "MARSALA THAT IS NOT MARSALA"
Pair with:
don’t wait until the end of the meal to serve vecchio samperi, you can drink it with aged cheeses, braised meats, bottarga (tuna roe) and oysters. amazing as an aperitif.
$119.99
