PANETTONE with ACQUA DI CEDRO

Continue Shopping or Checkout

Natural yeast panettone with raisins and Acqua di Cedro cream filling
750g

A refined collaboration between Scarpato, the historic Veronese artisan pastry house, and Nardini, Italy’s oldest distillery, combining traditional panettone craftsmanship with the distinctive freshness of Acqua di Cedro liqueur. Crafted with natural sourdough and a slow artisanal fermentation process, this panettone features a soft, highly aromatic crumb enriched with a delicate citrus-infused cream filling. This creation contains no candied fruit.

PRODUCED AND PACKAGED BY: 

Collections: Food, Panettone, Veneto