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Red Wines

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Sicily

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OUTIS ETNA ROSSO DOC

Pair with: a great match for grilled meats and hearty pasta dishes. from $49.99

OUTIS ETNA ROSSO DOC

$49.99

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Alcohol: 13.5

Vintage 2022

A light-medium red Pinot-like colour in the glass. Shows aromas of red and black fruits, with balsamic hints. Medium weight on the palate but very flavourful, with a long finish and excellent balance. This wine has far more weight and complexity than you'd expect from the relatively pale colour.

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Tuscany

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NOBILE DI MONTEPULCIANO

from $59.99

NOBILE DI MONTEPULCIANO

$59.99

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Alcohol: 14

Serving temperature 18°-20° C.

Vintage 2022

Sugar residue 0.88

pH 3.56

Dry extract 30.51

Total acidity 5.15

Appealing from the get-go, this 100% Sangiovese smells of summer’s bounty with cherry, plum, blackberry and strawberry. Hints of flint, iron and garden herbs provide nuance. The palate is fruit-laden but not heavy, and there is lovely freshness. Dry, linear tannins are sandy in texture and speak to the wine’s serious side. Big, powerful wine loaded with dark fruit, leather, spices and earthiness made from the Prugnolo Gentile grape.

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Sicily

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NERO D'AVOLA LAMORESCA

from $59.99

NERO D'AVOLA LAMORESCA

$59.99

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Alcohol: 13.5

Vintage 2021

"It’s Nero, but maybe not as you know it. Spicy, almost mustard green or watercress, but also liquorice/aniseed, violets, earth, cherry and amaro. It’s fresh, sappy, an earthy grip to tannin, orange peel and spiced strawberry, so much zest and tang, but has the bass to go with it, and almonds. Fresh raspberry, dry and silty finish. Quite a wine. Classic Lamoresca feel, but different too. It’s a terrific wine. Fans of this producer should probably form an orderly queue". (Gary Walsh)

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Treviso

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MALANOTTE

Pair with: red meat, game, chocolate, aged cheeses from $64.99

MALANOTTE

$64.99

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Alcohol: 14-15%

Serving temperature Preferably decant for service – drinking best from now and through 2035. Serve at 16-18 °C.

Vintage 2020

Sugar residue 5.0

Total acidity 7.7 g/l

This wine presents an intriguing bouquet of red fruits – from blackberry to keri-berry, dark plum and black currant; other aromas include wood spice, toast, tar, brown sugar and smoke. On the palate – dry, firm, plenty of tannins engage and challenge the senses and in typical Italian fashion dominate and demand food; plenty of acidity then fruit flavours that match the nose. Weighty and quite meaty, with a lengthy and fairly concentrated finish.

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Veneto

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CARMINIUM COLLI BERICI CARMENERE DOC

Pair with: grilled meat, roast pork, cold cuts and cheese board $79.99

CARMINIUM COLLI BERICI CARMENERE DOC

$79.99

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Alcohol: 12%

Vintage 2022

Vivid ruby core with a narrow purple rim. Intense on the nose, with herbs and spices, black fruit, tannins are soft and balanced. Charming.

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Sicily

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ELSA

from $99.99

ELSA

$99.99

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Alcohol: 14%

Vintage 2021

Deep, savoury and complex wine with mature fruit, herbs and brine combining to beautiful effect.

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Veneto

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ORATORIO DI SAN LORENZO CARMENERE RISERVA

Pair with: grilled or smoked pork, zampone (pigs’ trotters) and cotechino. with local traditional dishes: boiled meat and pearà, ossobuco with peas, polenta with sopressa vicentina doc. with vegetables: pasta with beans. Sold Out

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ORATORIO DI SAN LORENZO CARMENERE RISERVA

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Alcohol: 12%

Vintage 2020

The grape, very ripe, generates a very intense and persistent flavour. Deep nose of black berries, cocoa, pepper and other spices. Authoritative in the mouth, it shows superb balance with ripe tannins and a round, generous finish of rare length.

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