PANETTONE DOLCESALE WITH CHOCOLATE CHIPS FILLED WITH SALTED CARAMEL
The dough melts in your mouth thanks to the enclosed cream. The caramel scent is enhanced by the presence of salt, which makes the taste more assertive and characterful, accompanied by the softness of the dark Belgian chocolate chips.
Naturally leavened baked cake.
INGREDIENTS: salted caramel filling 18%, (sugar, CREAM, glucose syrup; BUTTER, alcohol, salt 2,2%, coloring agent: caramel 0,35%, thickeners: perctin and sodium alginate, preservative: potassium sorbate). WHEAT flour, chips chocolate 13%, (sugar, cocoa paste, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavour. Cocoa 48% minimum), EGGS, BUTTER, natural yeast (WHEAT flour, water), sugar, glucose syrup, emulsifiers: mono and diglycerides of fatty acids of vegetable origin, EGG yolk, whole MILK, cocoa butter, salt, skimmed powder MILK, natural flavours,
Contains: eggs, milk, soy, wheat (gluten)
May contain ALMONDS, HAZELNUTS and PISTACHIOS