PRE-ORDER NOW FOR DELIVERY FROM 22ND NOVEMBER
A dough made of natural yeast
is enriched with the sweetness
of raisins and the scent of Sicilian candied orange and “Diamante” cedar.
Ingredients: WHEAT flour, barn EGGS, raisins (12.3%), natural yeast (WHEAT flour, water), candied citrus peel (9.9%) (orange peels from Sicily and “diamond”citron, glucose-fructose syrup, sugar, con- centrated lemon juice), BUTTER, sugar, citrus paste (Orange, citron, lemon and tardive Ciaculli tangerine peels, glucose-fructose syrup, su- gar, lemon juice, acidity regulator (citric acid)), emulsifiers (mono and diglycerides of fatty acids of vegetable origin), barn EGG yolk, whole MILK, glucose syrup, natural flavours, salt, skimmed powder MILK. Contains: eggs, milk, wheat (gluten).
May contain ALMONDS, HAZELNUTS, PISTACHIOS and SOY.