The Notaries Liqueur

Ratafia Rossi’s produced in the heart of Italy’s historic aperitivo region, Piedmont, revives the old tradition of making Italian Ratafia whilst striving to innovate and elevate this old classic. The result is an outstanding aperitif cherry wine that combines Fortified Barbera d’Asti DOCG with fruit infused Italian brandy of 3 & 10 years old. Available in 2 types: La Rossa e La Vecchia.

RATAFIA ROSSI

With an intense and bright red colour, it's delicate and elegant on the nose, whilst the palate is rich and delivers an acute aroma of red fruits with a citrusy finish, giving that distinctive aperitif and digestive characteristic. Best served chilled at 12 degrees, can be enjoyed on its own, on the rocks or mixed with soda or tonic water.

LA VECCHIA

This exceptional aperitif cherry wine borns from RATAFIA ROSSI "la rossa" after being matured in a single Allier French oak barrel for a year, marking it as the first Italian Ratafia aged for such a duration. Its character has been enhanced with the strength of old wood and time, along with additional spices. It has developed a richer, nutty, and fruitier bouquet, boasting notes of cherry, honey, raisins, dark chocolate, and vanilla. While retaining its original palate, it has expanded in flavor and substance, delivering a burst of a deeper, bittersweet, aged experience. Enjoy neat at 12°C. It also pairs perfectly with Manhattan and Negroni-style cocktails. Complements exceptionally well: fine cheeses, foie gras, chocolate, and a variety of desserts.

Search

Piemonte

RATAFIA ROSSI

RATAFIA ROSSI

Sign Up for our Newsletter